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1. Cover
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2. Prefase
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3. BRC 8
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4. Interview Yves Van Durme
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5. The QA manager of the future
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6. Column: The honest story
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7. Bakery Fuite
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8. Dutch fried doughnuts
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9. Transparent risk analyses
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10. Professionals in food
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11. FSMA
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12. A negative audit, what now?
